Kogi L-PRES Trains 300 Butchers, Abattoir Workers On Meat Hygiene, Safety and Sanitation.
The Kogi Livestock Productivity and Resilience Support (L-PRES) Project, has commenced a two-day capacity building training on meat hygiene, safety and sanitation for 300 butchers, abattoir workers and meat sellers across the three senatorial districts of the state. The training, organised in partnership with Bridge Agrocare Solutions, held from Monday 2nd to Saturday 7th…
